Still a Work in Progress There’s something strange about building a small business. You spend so much time looking at what still needs doing that it can be hard to see what you’ve already done. There’s always another job. Another idea. Something to fix, plant, learn, improve—or somehow find the money for. Wild Lot opened …
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Some afternoons aren’t about ticking off attractions – they’re about finding somewhere you didn’t expect to stay a little longer. Our very first Summer Gin Sessions reminded us that the best days in the southern Margaret River Region are often the unplanned ones. You might arrive for a gin, but somehow the afternoon turns into …
We’re proud to share that Wild Lot Distillery brought home a trio of medals at the 2025 Perth Royal Distilled Spirits Awards – a celebration of Australia’s best handcrafted spirits. The Results: What It Means to Us As a small, farm-based distillery in the deep south of WA, this recognition means the world. Each bottle …
We’re proud to share that Wild Lot Distillery is now officially accredited under the Quality Tourism Framework for Sustainable Tourism. This accreditation recognises the real, behind-the-scenes work we’ve put in — the thoughtful decisions, small wins, and sometimes hard lessons that come with building a business that puts sustainability first. From water-wise gardening and recapturing process water, to …
Updated: Oct 2, 2023 As consumers, we hold the power to shape industries and support businesses that align with our values. Today, we invite you to raise a glass of your favourite Aussie tipple and join us on a journey that not only celebrates the art of crafting premium spirits but also fosters sustainable growth within …